The everything Chinese cookbook - from wonton soup to sweet and sour chicken -- 300 succulent recipes from the Far East
Rhonda Lauret Parkinson
Everything Books (2003)
In Collection
#5936
0*
Cookbooks
Cookery, Chinese
e-Book 9781580629546
English
The author features hundreds of recipes for appetizers, soups, vegetable dishes, beef dishes, pork dishes, spicy dishes, and desserts, covering the basic Chinese flavors and dipping sauces. Original.
Product Details
LoC Classification TX724.5.C5 .L376 2003
Dewey 641.5951
Cover Price £14.95
No. of Pages 304
Height x Width 239 x 204  mm
Personal Details
Read It Yes
Links Library of Congress